Godos, Justyna and Micek, Agnieszka and Caruso, Giuseppe and Carota, Giuseppe and Di Mauro, Andrea and Furnari, Fabrizio and Di Giorgio, Jason and D’Agostino, Martina and Leonardi, Alice and Balzano, Rosa MG and Di Venuta, Christian and Giampieri, Francesca and Alemany Iturriaga, Josep and Torrisi, Sebastiano Alfio and Leggio, Gian Marco and Grosso, Giuseppe UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, francesca.giampieri@uneatlantico.es, josep.alemany@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED (2025) Anthocyanin metabolites from gut microbiota and cognitive health. Journal of Berry Research, 15 (4). pp. 239-248. ISSN 1878-5093
Full text not available from this repository.Abstract
The intake of anthocyanins has been shown to have significant effects on the gut microbiota, influencing its composition, diversity, and functionality. These effects include promoting the growth of beneficial bacterial families, such as Bifidobacterium and Lactobacillus, and ameliorating microbiota diversity. The specific enzymes produced by these bacteria, such as β-glucosidases, hydrolases, and decarboxylases, are crucial for breaking down complex anthocyanin structures and converting them into bioactive molecules, able to cross the blood-brain barrier, potentially affecting brain health. As more research is needed into the specific roles of different microbial species on metabolites production, it becomes increasingly clear that the gut microbiota may play an important role in unlocking the potential health benefits of anthocyanins also in relation to brain health.
| Item Type: | Article |
|---|---|
| Subjects: | Subjects > Biomedicine |
| Divisions: | Europe University of Atlantic > Research > Scientific Production Ibero-american International University > Research > Scientific Production Universidad Internacional do Cuanza > Research > Scientific Production |
| Depositing User: | Sr Bibliotecario |
| Date Deposited: | 22 Jan 2026 18:00 |
| Last Modified: | 22 Jan 2026 18:07 |
| URI: | http://repositorio.funiber.org/id/eprint/26849 |
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