Sumalla Cano, Sandra and Dominguez Azpíroz, Irma and Jarrín Motte, Sandra and Marín Bachs, Anna and Battino, Maurizio and Gracia Villar, Santos sandra.sumalla@uneatlantico.es, irma.dominguez@unini.edu.mx, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, santos.gracia@uneatlantico.es (2009) Are miracle diets miraculous? Review and analysis of a specific case: the Mayo Clinic Diet. Mediterranean Journal of Nutrition and Metabolism, 2 (3). pp. 221-224. ISSN 1973-798X
Abstract
Miracle diets are characterised by promises of fast weight loss without any effort. However as these types of diet lack many essential nutrients and are unbalanced, they may cause negative long-term health problems. The Mayo Clinic Diet, analysed in our study, was found to be unbalanced in the amount of macronutrients (47.65% fat, 32.06% proteins and 20.37% carbohydrates) and all minerals (the amount of minerals are under 50% of the RDA) and deficient in vitamins B1, B2, B3, B6, D and E. As multiple studies show that weight loss is similar, independent of the macronutrient composition of the diet, and data from recent studies indicate that following these types of diets in the long term can be associated with an increase in mortality, recommended diets should have a wide variety of foods and be balanced in the amount of macro- and micronutrients, like the Mediterranean diet.
| Item Type: | Article |
|---|---|
| Subjects: | Subjects > Nutrition |
| Divisions: | Europe University of Atlantic > Research > Articles and books |
| Depositing User: | Sr Bibliotecario |
| Date Deposited: | 08 Sep 2026 12:46 |
| Last Modified: | 08 Sep 2026 12:46 |
| URI: | https://repositorio.funiber.org/id/eprint/29742 |
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