Items where Author is "Forbes-Hernández, Tamara Y."
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Bayo Jimenez, Maria T. and Rivas-García, Lorenzo and Sánchez-González, Cristina and Grosso, Giuseppe and Lipari, Vivian and Vera-Ramírez, Laura and Battino, Maurizio and Giampieri, Francesca and Quiles, José L. and Forbes-Hernández, Tamara Y. UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, vivian.lipari@uneatlantico.es, UNSPECIFIED, maurizio.battino@uneatlantico.es, francesca.giampieri@uneatlantico.es, jose.quiles@uneatlantico.es, UNSPECIFIED (2025) Natural Products in Alzheimer’s Disease: A Systematic Review of Clinical Trials and Underlying Molecular Mechanisms. International Journal of Molecular Sciences, 26 (21). p. 10631. ISSN 1422-0067
Romero-Márquez, Jose M. and Navarro-Hortal, María D. and Forbes-Hernández, Tamara Y. and Varela-López, Alfonso and Puentes, Juan G. and Sánchez-González, Cristina and Sumalla Cano, Sandra and Battino, Maurizio and García-Ruiz, Roberto and Sánchez, Sebastián and Quiles, José L. UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, sandra.sumalla@uneatlantico.es, maurizio.battino@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, jose.quiles@uneatlantico.es (2024) Effect of olive leaf phytochemicals on the anti-acetylcholinesterase, anti-cyclooxygenase-2 and ferric reducing antioxidant capacity. Food Chemistry, 444. p. 138516. ISSN 03088146
Rivas-García, Lorenzo and Crespo-Antolín, Lara and Forbes-Hernández, Tamara Y. and Romero-Márquez, Jose M. and Navarro-Hortal, María D. and Arredondo, Miguel and Llopis, Juan and Quiles, José L. and Sánchez-González, Cristina UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, jose.quiles@uneatlantico.es, UNSPECIFIED (2023) Bioactive Properties of Tagetes erecta Edible Flowers: Polyphenol and Antioxidant Characterization and Therapeutic Activity against Ovarian Tumoral Cells and Caenorhabditis elegans Tauopathy. International Journal of Molecular Sciences, 25 (1). p. 280. ISSN 1422-0067
Varela-López, Alfonso and Romero-Márquez, José M. and Navarro-Hortal, María D. and Ramirez-Tortosa, César L. and Battino, Maurizio and Forbes-Hernández, Tamara Y. and Quiles, José L. UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, maurizio.battino@uneatlantico.es, UNSPECIFIED, jose.quiles@uneatlantico.es (2023) Dietary antioxidants and lifespan: Relevance of environmental conditions, diet, and genotype of experimental models. Experimental Gerontology, 178. p. 112221. ISSN 05315565
Romero-Márquez, Jose M. and Navarro-Hortal, María D. and Forbes-Hernández, Tamara Y. and Varela-López, Alfonso and Puentes, Juan G. and Pino-García, Raquel Del and Sánchez-González, Cristina and Elío Pascual, Iñaki and Battino, Maurizio and García, Roberto and Sánchez, Sebastián and Quiles, José L. UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, inaki.elio@uneatlantico.es, maurizio.battino@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, jose.quiles@uneatlantico.es (2023) Exploring the Antioxidant, Neuroprotective, and Anti-Inflammatory Potential of Olive Leaf Extracts from Spain, Portugal, Greece, and Italy. Antioxidants, 12 (8). p. 1538. ISSN 2076-3921
Giampieri, Francesca and Cianciosi, Danila and Alvarez-Suarez, José M. and Quiles, José L. and Forbes-Hernández, Tamara Y. and Navarro-Hortal, María D. and Machì, Michele and Pali-Casanova, Ramón and Martínez Espinosa, Julio César and Chen, Xiumin and Zhang, Di and Bai, Weibin and Lingmin, Tian and Mezzetti, Bruno and Battino, Maurizio and Diaz, Yasmany Armas francesca.giampieri@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, jose.quiles@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, ramon.pali@unini.edu.mx, ulio.martinez@unini.edu.mx, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, maurizio.battino@uneatlantico.es, UNSPECIFIED (2023) Anthocyanins: what do we know until now? Journal of Berry Research. pp. 1-6. ISSN 18785093
Romero-Márquez, Jose M. and Forbes-Hernández, Tamara Y. and Navarro-Hortal, María D. and Quirantes-Piné, Rosa and Grosso, Giuseppe and Giampieri, Francesca and Lipari, Vivian and Sánchez-González, Cristina and Battino, Maurizio and Quiles, José L. UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, francesca.giampieri@uneatlantico.es, vivian.lipari@uneatlantico.es, UNSPECIFIED, maurizio.battino@uneatlantico.es, jose.quiles@uneatlantico.es (2023) Molecular Mechanisms of the Protective Effects of Olive Leaf Polyphenols against Alzheimer’s Disease. International Journal of Molecular Sciences, 24 (5). p. 4353. ISSN 1422-0067
Navarro-Hortal, María D. and Romero-Márquez, Jose M. and Muñoz-Ollero, Pedro and Jiménez-Trigo, Victoria and Esteban-Muñoz, Adelaida and Tutusaus, Kilian and Giampieri, Francesca and Battino, Maurizio and Sánchez-González, Cristina and Rivas-García, Lorenzo and Llopis, Juan and Forbes-Hernández, Tamara Y. and Quiles, José L. UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, kilian.tutusaus@uneatlantico.es, francesca.giampieri@uneatlantico.es, maurizio.battino@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, jose.quiles@uneatlantico.es (2022) Amyloid β-but not Tau-induced neurotoxicity is suppressed by Manuka honey via HSP-16.2 and SKN-1/Nrf2 pathways in an in vivo model of Alzheimer's disease. Food & Function. ISSN 2042-6496
Navarro-Hortal, María D. and Romero-Márquez, Jose M. and Jiménez-Trigo, Victoria and Xiao, Jianbo and Giampieri, Francesca and Forbes-Hernández, Tamara Y. and Grosso, Giuseppe and Battino, Maurizio and Sánchez-González, Cristina and Quiles, José L. UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, francesca.giampieri@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, maurizio.battino@uneatlantico.es, UNSPECIFIED, jose.quiles@uneatlantico.es (2022) Molecular bases for the use of functional foods in the management of healthy aging: Berries, curcumin, virgin olive oil and honey; three realities and a promise. Critical Reviews in Food Science and Nutrition. pp. 1-20. ISSN 1040-8398
Gastaldello, Annalisa and Giampieri, Francesca and Quiles, José L. and Navarro-Hortal, María D. and Aparicio Obregón, Silvia and García Villena, Eduardo and Tutusaus, Kilian and De Giuseppe, Rachele and Grosso, Giuseppe and Cianciosi, Danila and Forbes-Hernández, Tamara Y. and Nabavi, Seyed M. and Battino, Maurizio UNSPECIFIED, francesca.giampieri@uneatlantico.es, jose.quiles@uneatlantico.es, UNSPECIFIED, silvia.aparicio@uneatlantico.es, eduardo.garcia@uneatlantico.es, kilian.tutusaus@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, maurizio.battino@uneatlantico.es (2022) Adherence to the Mediterranean-Style Eating Pattern and Macular Degeneration: A Systematic Review of Observational Studies. Nutrients, 14 (10). p. 2028. ISSN 2072-6643
Cianciosi, Danila and Forbes-Hernández, Tamara Y. and Regolo, Lucia and Alvarez-Suarez, José M. and Navarro-Hortal, Maria Dolores and Xiao, Jianbo and Quiles, José L. and Battino, Maurizio and Giampieri, Francesca UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, jose.quiles@uneatlantico.es, UNSPECIFIED, francesca.giampieri@uneatlantico.es (2022) The reciprocal interaction between polyphenols and other dietary compounds: Impact on bioavailability, antioxidant capacity and other physico-chemical and nutritional parameters. Food Chemistry, 375. p. 131904. ISSN 03088146
Cianciosi, Danila and Forbes-Hernández, Tamara Y. and Regolo, Lucia and Alvarez-Suarez, José M. and Quinzi, Denise and Sargenti, Azzurra and Bai, Weibin and Tian, Lingmin and Giampieri, Francesca and Battino, Maurizio UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, francesca.giampieri@uneatlantico.es, maurizio.battino@uneatlantico.es (2022) Manuka honey in combination with 5-Fluorouracil decreases physical parameters of colonspheres enriched with cancer stem-like cells and reduces their resistance to apoptosis. Food Chemistry, 374. p. 131753. ISSN 03088146
Romero-Márquez, Jose M. and Navarro-Hortal, María D. and Jiménez-Trigo, Victoria and Muñoz-Ollero, Pedro and Forbes-Hernández, Tamara Y. and Esteban-Muñoz, Adelaida and Giampieri, Francesca and Delgado Noya, Irene and Bullón, Pedro and Vera-Ramírez, Laura and Battino, Maurizio and Sánchez-González, Cristina and Quiles, José L. UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, francesca.giampieri@uneatlantico.es, irene.delgado@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, jose.quiles@uneatlantico.es (2022) An Olive-Derived Extract 20% Rich in Hydroxytyrosol Prevents β-Amyloid Aggregation and Oxidative Stress, Two Features of Alzheimer Disease, via SKN-1/NRF2 and HSP-16.2 in Caenorhabditis elegans. Antioxidants, 11 (4). p. 629. ISSN 2076-3921
Godos, Justyna and Giampieri, Francesca and Micek, Agnieszka and Battino, Maurizio and Forbes-Hernández, Tamara Y. and Quiles, José L. and Paladino, Nadia and Falzone, Luca and Grosso, Giuseppe UNSPECIFIED, francesca.giampieri@uneatlantico.es, UNSPECIFIED, maurizio.battino@uneatlantico.es, UNSPECIFIED, jose.quiles@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED (2022) Effect of Brazil Nuts on Selenium Status, Blood Lipids, and Biomarkers of Oxidative Stress and Inflammation: A Systematic Review and Meta-Analysis of Randomized Clinical Trials. Antioxidants, 11 (2). p. 403. ISSN 2076-3921
Godos, Justyna and Giampieri, Francesca and Chisari, Emanuele and Micek, Agnieszka and Paladino, Nadia and Forbes-Hernández, Tamara Y. and Quiles, José L. and Battino, Maurizio and La Vignera, Sandro and Musumeci, Giuseppe and Grosso, Giuseppe UNSPECIFIED, francesca.giampieri@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, jose.quiles@uneatlantico.es, maurizio.battino@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED (2022) Alcohol Consumption, Bone Mineral Density, and Risk of Osteoporotic Fractures: A Dose–Response Meta-Analysis. International Journal of Environmental Research and Public Health, 19 (3). p. 1515. ISSN 1660-4601
Grosso, Giuseppe and Godos, Justyna and Currenti, Walter and Micek, Agnieszka and Falzone, Luca and Libra, Massimo and Giampieri, Francesca and Forbes-Hernández, Tamara Y. and Quiles, José L. and Battino, Maurizio and La Vignera, Sandro and Galvano, Fabio UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, francesca.giampieri@uneatlantico.es, UNSPECIFIED, jose.quiles@uneatlantico.es, maurizio.battino@uneatlantico.es, UNSPECIFIED, UNSPECIFIED (2022) The Effect of Dietary Polyphenols on Vascular Health and Hypertension: Current Evidence and Mechanisms of Action. Nutrients, 14 (3). p. 545. ISSN 2072-6643
Pistollato, Francesca and Forbes-Hernández, Tamara Y. and Calderón Iglesias, Rubén and Ruiz Salces, Roberto and Elexpuru Zabaleta, Maria and Dominguez Azpíroz, Irma and Cianciosi, Danila and Quiles, José L. and Giampieri, Francesca and Battino, Maurizio francesca.pistollato@uneatlantico.es, UNSPECIFIED, ruben.calderon@uneatlantico.es, roberto.ruiz@uneatlantico.es, maria.elexpuru@uneatlantico.es, irma.dominguez@unini.edu.mx, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED (2021) Effects of caloric restriction on immunosurveillance, microbiota and cancer cell phenotype: Possible implications for cancer treatment. Seminars in Cancer Biology. pp. 45-57. ISSN 1044-579X
Romero-Márquez, Jose M. and Varela-López, Alfonso and Navarro-Hortal, María D. and Badillo-Carrasco, Alberto and Forbes-Hernández, Tamara Y. and Giampieri, Francesca and Dominguez Azpíroz, Irma and Madrigal-Hoyos, Lorena and Battino, Maurizio and Quiles, José L. UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, irma.dominguez@uneatlantico.es, lorena.madrigal@uneatlantico.es, maurizio.battino@uneatlantico.es, jose.quiles@uneatlantico.es (2021) Molecular Interactions between Dietary Lipids and Bone Tissue during Aging. International Journal of Molecular Sciences, 22 (12). p. 6473. ISSN 1422-0067
Rivas-García, Lorenzo and Navarro-Hortal, María D. and Romero-Márquez, José M. and Forbes-Hernández, Tamara Y. and Varela-López, Alfonso and Llopis, Juan and Sánchez-González, Cristina and Quiles, José L. UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, jose.quiles@uneatlantico.es (2020) Edible flowers as a health promoter: An evidence-based review. Trends in Food Science & Technology. ISSN 0924-2244
Cassotta, Manuela and Forbes-Hernández, Tamara Y. and Calderón Iglesias, Ruben and Ruiz, Roberto and Elexpuru Zabaleta, Maria and Giampieri, Francesca and Battino, Maurizio manucassotta@gmail.com, UNSPECIFIED, ruben.calderon@uneatlantico.es, roberto.ruiz@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED (2020) Links between Nutrition, Infectious Diseases, and Microbiota: Emerging Technologies and Opportunities for Human-Focused Research. Nutrients, 12 (6). p. 1827. ISSN 2072-6643
Cianciosi, Danila and Forbes-Hernández, Tamara Y. and Afrin, Sadia and Gasparrini, Massimiliano and Reboredo-Rodriguez, Patricia and Manna, Piera and Zhang, Jiaojiao and Bravo Lamas, Leire and Martínez Flórez, Susana and Agudo Toyos, Pablo and Quiles, José and Giampieri, Francesca and Battino, Maurizio UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, leire.bravo@uneatlantico.es, susana.martínez@uneatlantico.es, pablo.agudo@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED (2018) Phenolic Compounds in Honey and Their Associated Health Benefits: A Review. Molecules, 23 (9). p. 2322. ISSN 1420-3049
Alvarez-Suarez, José M. and Giampieri, Francesca and Brenciani, Andrea and Mazzoni, Luca and Gasparrini, Massimiliano and González-Paramás, Ana M. and Santos-Buelga, Celestino and Morroni, Gianluca and Simoni, Serena and Forbes-Hernández, Tamara Y. and Afrin, Sadia and Giovanetti, Eleonora and Battino, Maurizio UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, tamara.forbes@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, maurizio.battino@uneatlantico.es (2018) Apis mellifera vs Melipona beecheii Cuban polifloral honeys: A comparison based on their physicochemical parameters, chemical composition and biological properties. LWT, 87. pp. 272-279. ISSN 0023-6438
Alvarez-Suarez, José M. and Giampieri, Francesca and Gasparrini, Massimiliano and Mazzoni, Luca and Forbes-Hernández, Tamara Y. and Afrin, Sadia and Battino, Maurizio UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, tamara.forbes@uneatlantico.es, UNSPECIFIED, maurizio.battino@uneatlantico.es (2018) Guava (Psidium guajava L. cv. Red Suprema) Crude Extract Protect Human Dermal Fibroblasts against Cytotoxic Damage Mediated by Oxidative Stress. Plant Foods for Human Nutrition, 73 (1). pp. 18-24. ISSN 0921-9668
Forbes-Hernández, Tamara Y. and Gasparrini, Massimiliano and Afrin, Sadia and Battino, Maurizio and Giampieri, Francesca tamara.forbes@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, maurizio.battino@uneatlantico.es, francesca.giampieri@uneatlantico.es (2017) The effect of an enzymatic digestion process on strawberry antioxidant capacity. Acta Horticulturae (1156). pp. 413-418. ISSN 2406-6168
Alvarez-Suarez, José M. and Giampieri, Francesca and Gasparrini, Massimiliano and Mazzoni, Luca and Santos-Buelga, Celestino and González-Paramás, Ana M. and Forbes-Hernández, Tamara Y. and Afrin, Sadia and Páez-Watson, Timothy and Quiles, José L. and Battino, Maurizio UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, tamara.forbes@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, maurizio.battino@uneatlantico.es (2017) The protective effect of acerola (Malpighia emarginata) against oxidative damage in human dermal fibroblasts through the improvement of antioxidant enzyme activity and mitochondrial functionality. Food & Function, 8 (9). pp. 3250-3258. ISSN 2042-6496
Book Section
Rivas-Garcia, Lorenzo and Navarro-Hortal, Maria D. and Romero-Marquez, Jose M. and Llopis, Juan and Forbes-Hernández, Tamara Y. and Xiao, Jianbo and Quiles, José L. and Sanchez-Gonzalez, Cristina UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, jose.quiles@uneatlantico.es, UNSPECIFIED (2023) Valorization of Olea europaea and olive oil processing by-products/wastes. In: Valorization of Wastes/by-products in the Design of Functional Foods/Supplements. Academic Press, pp. 193-212. ISBN 9780323955676
