Items where Author is "Zhang, Fan"

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Number of items: 3.

Article

Chen, Shengxiong and Yuan, Yi and Zhang, Fan and Lin, Shiye and Zou, Pengren and Farag, Mohamed A. and Simal-Gandara, Jesus and Cao, Hui and Xiao, Jianbo UNSPECIFIED (2025) UPLC-ESI-MS/MS-based chemometric approach for investigating the effect of conventional versus modern extraction methods on polyphenols recovery from grape seed wastes. Food Chemistry, 487. p. 144619. ISSN 03088146

Zhang, Fan and Chen, Shengxiong and Zhang, Jianguo and Thakur, Kiran and Battino, Maurizio and Cao, Hui and Farag, Mohamed A. and Xiao, Jianbo and Wei, Zhaojun UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, maurizio.battino@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED (2023) Asparagus saponins: effective natural beneficial ingredient in functional foods, from preparation to applications. Critical Reviews in Food Science and Nutrition. pp. 1-19. ISSN 1040-8398

Zhang, Yu and Hao, Ruojie and Chen, Junda and Li, Sen and Huang, Kai and Cao, Hongwei and Farag, Mohamed A. and Battino, Maurizio and Daglia, Maria and Capanoglu, Esra and Zhang, Fan and Sun, Qiqi and Xiao, Jianbo and Sun, Zhenliang and Guan, Xiao UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, maurizio.battino@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED (2023) Health benefits of saponins and its mechanisms: perspectives from absorption, metabolism, and interaction with gut. Critical Reviews in Food Science and Nutrition. pp. 1-22. ISSN 1040-8398

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