Items where Author is "Zhang, Jiaojiao"

Article

Liu, Shuxun and Lou, Ying and Li, Yixian and Zhao, Yan and Laaksonen, Oskar and Li, Ping and Zhang, Jiaojiao and Battino, Maurizio and Yang, Baoru and Gu, Qing UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, maurizio.battino@uneatlantico.es, UNSPECIFIED, UNSPECIFIED (2023) Aroma characteristics of volatile compounds brought by variations in microbes in winemaking. Food Chemistry, 420. p. 136075. ISSN 03088146

Cianciosi, Danila and Forbes-Hernández, Tamara Y. and Afrin, Sadia and Gasparrini, Massimiliano and Reboredo-Rodriguez, Patricia and Manna, Piera and Zhang, Jiaojiao and Bravo Lamas, Leire and Martínez Flórez, Susana and Agudo Toyos, Pablo and Quiles, José and Giampieri, Francesca and Battino, Maurizio UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, leire.bravo@uneatlantico.es, susana.martínez@uneatlantico.es, pablo.agudo@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED (2018) Phenolic Compounds in Honey and Their Associated Health Benefits: A Review. Molecules, 23 (9). p. 2322. ISSN 1420-3049