Items where Author is "de Giuseppe, Rachele"
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Article
Gastaldello, Annalisa and Giampieri, Francesca and de Giuseppe, Rachele and Grosso, Giuseppe and Baroni, Luciana and Battino, Maurizio UNSPECIFIED, francesca.giampieri@uneatlantico.es, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED, UNSPECIFIED (2022) The rise of processed meat alternatives: A narrative review of the manufacturing, composition, nutritional profile and health effects of newer sources of protein, and their place in healthier diets. Trends in Food Science & Technology. ISSN 09242244
